Farm-to-Table Culinary Experience
Join us for a tasty Farm-to-Table Culinary Experience, where fresh flavors meet local harvests!
A six course meal featuring fresh ingredients from Harvest Hills Farm.
Menu includes the following.
First Course
Harvest Hills Pepper Jelly Tartlets
(made with Harvest Hills homemade pepper jelly)
Mini Harvest Hills Tomato Quiches
(made with Harvest Hills tomatoes)
Salad Course:
Mixed Greens & Prosciutto Salad
Harvest Hills melon, house-made herb vinaigrette
Cheese Course:
Local Artisan Cheese Sampling
served with Harvest Hills homemade pepper jelly
Entrée Course
One Keck of a Farm Herb-Roasted Chicken Breast
Local Beef Italian Stracotto
Sides Course:
Garlic Mashed Harvest Hills Potatoes
Harvest Hills Sautéed Green Beans
Fresh Sourdough Bread with house-made herb butter
Sweet Ending Course:
Local Peach Crumble
served with homemade local peach ice cream
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